Pasta & Risotto

Pasta and risotto are beloved staples of Mediterranean cuisine, bringing together rich flavors and comforting textures in every dish. Influenced by Italian culinary tradition and the coastal character of the Ionian Islands, our recipes are crafted with care using quality ingredients and fresh seafood. From classic pasta combinations to creamy risottos infused with the flavors of the sea, each plate at Μαριδάκι Ψαροφαγείον reflects the harmony between tradition and local gastronomy. Perfectly paired with our fresh catch, these dishes offer a warm and satisfying taste of Corfu’s seaside dining experience.

Vegetable Risotto

15€

With feta cream

Shrimp Linguine

18.5€
  • Specialty

Seafood pasta (Paccheri)

21€

Seafood bisque, mussels, shrimp and squid

Octopus Barley

21€

With tomato and feta cheese

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